Moby-Dick; or, The Whale · Moby-Dick, ch. 64 · block 55

“Well then, cook, you see this whale-steak of yours was so very bad, that I have put it out of sight as soon as possible; you see that, don’t you? Well, for the future, when you cook another whale-steak for my private table here, the capstan, I’ll tell you what to do so as not to spoil it by overdoing. Hold the steak in one hand, and show a live coal to it with the other; that done, dish it; d’ye hear? And now to-morrow, cook, when we are cutting in the fish, be sure you stand by to get the tips of his fins; have them put in pickle. As for the ends of the flukes, have them soused, cook. There, now ye may go.”

Herman Melville · 1851
Project Gutenberg #15, credited to Eugene F. Irey; updated 10 June 2026. Based on the first American edition, Harper & Brothers, 1851, according to the source catalog.
Mapped print edition: Herman Melville, Moby-Dick; or, The Whale (New York: Harper & Brothers, 1851; First American edition).
Passage ¶1610: p. 332 (Scanned p. 332)
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Gloss address: 64.55 · chapter.paragraph · global ¶1610
Frozen text and counting rules: g1-582503627a093f94.
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