Moby-Dick; or, The Whale · Moby-Dick, ch. 15 · block 14

Fishiest of all fishy places was the Try Pots, which well deserved its name; for the pots there were always boiling chowders. Chowder for breakfast, and chowder for dinner, and chowder for supper, till you began to look for fish-bones coming through your clothes. The area before the house was paved with clam-shells. Mrs. Hussey wore a polished necklace of codfish vertebra; and Hosea Hussey had his account books bound in superior old shark-skin. There was a fishy flavor to the milk, too, which I could not at all account for, till one morning happening to take a stroll along the beach among some fishermen’s boats, I saw Hosea’s brindled cow feeding on fish remnants, and marching along the sand with each foot in a cod’s decapitated head, looking very slip-shod, I assure ye.

Herman Melville · 1851
Project Gutenberg #15, credited to Eugene F. Irey; updated 10 June 2026. Based on the first American edition, Harper & Brothers, 1851, according to the source catalog.
Mapped print edition: Herman Melville, Moby-Dick; or, The Whale (New York: Harper & Brothers, 1851; First American edition).
Passage ¶571: p. 74 (Scanned p. 74)
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Gloss address: 15.14 · chapter.paragraph · global ¶571
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